A prince amongst quince
I'm exhibiting my first ever quince for all the world to see 💛 I've had the tree for years and I've monitored it carefully previously for any signs of flowers or fruit; then I threatened its days in my garden as numbered many times when none appeared; so of course the year when I've ignored it completely is the time when it presents me with one solitary fruit. Naturally, it is truly a prince amongst all quince. I made the discovery when harvesting the figs, which have gone bonkers this year and screened off the quince tree from the rest of the garden. Perhaps that's the secret to success? At first I had quite a time deciding whether it was ripe, but that initial lime green I saw has now morphed into a wonderful warm yellow and a fruity fuzziness that tells me it's time. Now what shall I make with it? 🤔 Your ideas are welcome... You may also like: I've just fished out the link to my recipe for poached quince , which in turn links to my recipe for quince tar...
Maybe I should have one of these on the plot to use up some of the rubbishy odds and ends stacked up
ReplyDeleteI wish I'd done this when I had a stack of pallets on the plot.
DeleteI love bug hotels. The grandchildren and I have just made one on the allotment.
ReplyDeleteWhat a great idea :)
DeleteFantastic idea, it would work well in my garden as bees love my flowers and there is so many of them :)
DeleteThey should indeed! Flighty xx
ReplyDeleteOh it's wonderful. I've been meaning to make some insect friendly things for a while now. This one is the Ritz!
ReplyDeleteThey're really easy to make :)
DeleteSeconded! :)
ReplyDeleteFlighty and Anna - hurrah!
ReplyDeleteI'm thrilled that Alys Fowler retweeted this yesterday, saying 'Hear, hear' :)
That is great! I love Alys's approach to gardening :)
DeleteMe too :)
DeleteBrilliant. And Alys approves too!
ReplyDeleteYay!
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